Frozen chicken steak PANKO

Frozen chicken steak PANKO

Panko Breaded Chicken is a super crispy dish. In this dish, we use panko breadcrumbs inspired by Japanese cuisine, which are crunchy, airy breadcrumbs that give the chicken a special texture.

Chicken fillet 73% (country of origin - EU), egg mass, Panko crumbs 7.5% (wheat flour, yeast, glucose, salt, palm oil), wheat flour, rapeseed oil, garlic, iodized salt, black pepper, parsley.

Nutrition declaration per 100 g

Energy Fat Of which saturates Carbohydrate Of which sugars Fibre Protein Salt
1047 kJ/ 248 kcal 6,7 1,5 19,6 1,6 0,2 27,4 0,9

The semi-finished product is fried in oil until nicely browned, until the internal temperature of the product reaches at least 75 ºC.

Frozen product. Do not store above –18 °C. Do not refreeze defrosted product again. Shelf life of the thawed product is up to 48 hours when stored at 0 - +6 ° C.
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