Frozen fried cottage cheese pancakes
Enjoying cottage cheese pancakes is like basking in the sun. Prepared in just a few minutes, these snacks with a light texture will quickly find their way onto your breakfast table or enjoy coffee and tea breaks. Simple joy that brings big smiles.
cottage cheese 68%, WHEAT flour, sugar, EGG mass, iodized salt, vanilla sugar, rapeseed oil (for frying)
Nutrition declaration per 100 g
| Energy | Fat | Of which saturates | Carbohydrate | Of which sugars | Fibre | Protein | Salt |
| 1051 kJ/ 251 kcal | 11 | 3,9 | 24,3 | 10,2 | 0,6 | 13,5 | 0,3 |
1. Oven: heat the frozen 200 °C temp. 10-12 minutes
2. In the microwave oven: after setting the power mode of 600 W, about 3-4 min.
3. Hot air fryer: heat the frozen ones at 200 °C for 6-8 min.
2. In the microwave oven: after setting the power mode of 600 W, about 3-4 min.
3. Hot air fryer: heat the frozen ones at 200 °C for 6-8 min.
Frozen product. Store at a temperature no higher than -18 °C. Do not refreeze the thawed product. The shelf life of the thawed product is up to 48 hours when stored at (0 +6) °C.
