Frozen potato pancakes ŽEMAIČIAI with chicken
According to one of the legends, Žemaičiai pancakes appeared in ancient times due to the sudden need to feed families. The housewives, with limited ingredients, began to experiment with potato dough, cottage cheese and pieces of bacon in order to create a tasty and nutritious dish. Their creativity paved the way for a new dish, and that’s how Žemaičiai blini was born.
Boiled potato mass (boiled potatoes, potato starch, egg mass, iodized salt), chicken filling 19% (ground chicken (chicken fillet 69%, chicken skins, drinking water, wheat fibers, table salt, flavorings, beetroot extract), fried onions (onions, rapeseed oil), boiled potatoes, potato flakes, iodized salt, black pepper), breadcrumbs (wheat flour, drinking water, salt, yeast).Boiled potato mass (boiled potatoes, potato starch, egg mass, iodized salt), chicken filling 19% (ground chicken (chicken fillet 69%, chicken skins, drinking water, wheat fibers, table salt, flavorings, beetroot extract), fried onions (onions, rapeseed oil), boiled potatoes, potato flakes, iodized salt, black pepper), breadcrumbs (wheat flour, drinking water, salt, yeast).
Nutrition declaration per 100 g
| Energy | Fat | Of which saturates | Carbohydrate | Of which sugars | Fibre | Protein | Salt |
| 592 kJ/ 140 kcal | 3,1 | 0,6 | 22,7 | 1,1 | 0,2 | 5,3 | 1 |
In the refrigerator: thaw the product at a temperature of (0- +6)° C, no longer than 3 hours.
The thawed pancakes are fried in a pan in heated oil for about 4 minutes. on both sides until the product is browned.
Žemaičiai pancakes are fried in an oven heated from 160*C to 170*C. from 6-8 min.
The thawed pancakes are fried in a pan in heated oil for about 4 minutes. on both sides until the product is browned.
Žemaičiai pancakes are fried in an oven heated from 160*C to 170*C. from 6-8 min.
Frozen product. Do not store above –18 °C. Do not refreeze defrosted product again. Shelf life of the thawed product is up to 48 hours when stored at 0 - +6 ° C.
