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Frozen chicken cutet with mozzarella

Frozen chicken cutet with mozzarella

When you’ve tried all kinds of chicken, we say yes to Mozzarella Stuffed Chicken. Easy, quick and very popular in restaurants.

Minced chicken (chicken fillet 69%, chicken skin, drinking water, wheat fibers, salt, flavorings, beet extract) (country of origin - EU), chicken fillet 19.4%, mozzarella cheese 11.7% (pasteurized milk, salt, yeast culture enzymes), drinking water, breadcrumbs (wheat flour, drinking water, iodized salt, yeast), breadcrumbs (wheat flour, yeast, salt, turmeric, paprika), rapeseed oil, milk, cream, egg mass, parsley, walnuts , iodized salt, black pepper.

Nutrition declaration per 100 g

Energy Fat Of which saturates Carbohydrate Of which sugars Fibre Protein Salt
905 kJ/ 217 kcal 13 4,1 9,2 1,1 0,9 15,4 1,4

Fry in a pan on both sides. Then put in the oven.
In the oven; bake at a temperature of 165-168 C for about 20-25 min.

Frozen product. Do not store above –18 °C. Do not refreeze defrosted product again. Shelf life of the thawed product is up to 48 hours when stored at 0 - +6 ° C.
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