Frozen fried chicken fingers with sesame
Enriched with fresh ingredients, these chicken fingers are timeless in taste. A duo of pepperoni sausage and chicken, seasoned with mozzarella and cheddar cheese, is revealed under a particularly crispy sesame dip. It’s a real flavor party in every bite – a snack that’s hard to resist.
Chicken fillet 53%, bacon, pepperoni sausage (pork, bacon, salt, dextrose, spices; flavorings, antioxidants E300, E301, E392, pork protein (contains hemoglobin), spice extract, glucose syrup, maltodextrin, glucose, vegetable extract, preservative E250, breadcrumbs (WHEAT flour, drinking water, salt, yeast), Panko breadcrumbs (WHEAT flour, yeast, glucose, salt, palm oil), mozarella CHEESE (pasteurized MILK, salt, yeast culture enzymes), cheddar CHEESE (pasteurized MILK ) pasteurized CREAM, stabilizer-carrageenan), EGG mass, iodized salt, garlic, spices, black SESAME seeds, white SESAME seeds, vegetable rapeseed oil (for frying). Contains SULPHITE.
Nutrition declaration per 100 g
| Energy | Fat | Of which saturates | Carbohydrate | Of which sugars | Fibre | Protein | Salt |
| 1241 kJ/ 298 kcal | 19,1 | 4,4 | 7,7 | 1,8 | 4 | 21,8 | 1,2 |
1. Oven: heat the frozen product to 200 °C temp. 10-12 minutes
2. Hot air fryer: heat the frozen product at 200 °C for 6-8 min.
2. Hot air fryer: heat the frozen product at 200 °C for 6-8 min.
Frozen product. Do not store above –18 °C. Do not refreeze defrosted product again. Shelf life of the thawed product is up to 48 hours when stored at 0 - +6 ° C.
