Boiled pasta, durum wheat semolina, water. May contain traces of soy; water, cream, cheddar ((milk, salt, lactic acid bacteria cultures, annatto), mozzarella (pasteurized milk, table salt, yeast cultures, enzyme), egg mass, panko breadcrumbs, starch, spices, salt, vegetable rapeseed oil.

Nutrition declaration per 100 g

Energy	Fat	Of which saturates	Carbohydrate	Of which sugars	Fibre	Protein	Salt
3361 kJ / 808 kcal	57,4 g	8,1 g	54,1 g	2,2 g	2,7 g	17,6 g	1,9 g

In an oven: bake the frozen pasta balls at the temperature of 250 °C for 6-8 min.
In a hot air fryer: bake the frozen pizza rolls at a temperature of 200 °C for 5-7 min.
In a microwave oven: heat the frozen pasta balls at 600 W for about 3-4 min.
The heating time may vary depending on the power of the microwave oven and the quantity to be heated.

Frozen product. Do not store above –18 °C. Do not refreeze defrosted product again. Shelf life of the thawed product is up to 48 hours when stored at 0 - +6 ° C.