The spicy, classic Chili soup, which resembles a stew in its thickness, is made from top quality ingredients, such as 100% minced beef, black kidney beans, and is seasoned only with natural spices. The soup is especially popular in the cold season for its ‘warming up‘ properties. The quick-freeze technology that we use allow for preservation of all nutritional and flavour-related properties of the soup. Therefore, after warming up the soup, you will be able to taste such a soup as if it were a classic Chili soup just cooked in a restaurant.
Energy | Fat | Of which saturates | Carbohydrate | Of which sugars | Fibre | Protein | Salt |
632kJ / 150 kcal | 3,9 g | 1,2 g | 16,4 g | 3,7 g | 3,5 g | 10,6 g | 1,3 g |