Frozen pilaf base

Frozen pilaf base

Boiled rice pilaf base with various vegetables, flavored with spices and chickpeas.

Boiled rice, zucchini, carrots, onions, paprika, canned chickpeas (chickpeas, water, salt, antioxidant ascorbic acid), rapeseed oil, iodized salt, garlic, spice mixture (spices, salt, sugar, herbs, spice extract, papaya extract) , spice mixture (spices, salt, dextrose, corn flour, glucose syrup, thickeners E415, E412, herbs), turmeric, cumin.

Nutrition declaration per 100 g

Energy Fat Of which saturates Carbohydrate Of which sugars Fibre Protein Salt
529 kJ/ 126 kcal 5,3 0,5 16,7 1,8 1,1 2,3 1,8

1. With constant stirring, heat the product in a saucepan over low heat until it boils, until the internal temperature of the product reaches a temperature not lower than +75*C. Or: 2. In a microwave oven: Transfer the plov base to a container suitable for a microwave oven, heat it after setting the 800W power mode, heat it for about 3 minutes, until the internal temperature of the product reaches a temperature not lower than +75*C.

Frozen product. Do not store above –18 °C. Do not refreeze defrosted product again. Shelf life of the thawed product is up to 48 hours when stored at 0 - +6 ° C.
This website uses cookies. Cookies are used to collect information about site visits, improve website performance, and offer relevant content and ads to users. For more information, please see our Cookie Terms of Use. Learn more.
This website uses cookies. Cookies are used to collect information about site visits, improve website performance, and offer relevant content and ads to users. For more information, please see our Cookie Terms of Use. Learn more.