1. With constant stirring, heat the product in a saucepan over low heat until it boils, until the internal temperature of the product reaches a temperature not lower than +75*C. Or: 2. In a microwave oven: Transfer the plov base to a container suitable for a microwave oven, heat it after setting the 800W power mode, heat it for about 3 minutes, until the internal temperature of the product reaches a temperature not lower than +75*C.
Frozen product. Do not store above –18 °C. Do not refreeze defrosted product again. Shelf life of the thawed product is up to 48 hours when stored at 0 - +6 ° C.
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